Winery Visit Tasting With Lunch
Duración: 6 Horas
Discover the Uruguayan Wine Culture on this full-day visit to two wineries. On the visits you will learn about the wine-making process and enjoy an exquisite wine tasting and lunch.
A getaway to live an experience Winemaking tasting the best strains in the country. We invite you to discovera new route through the unmissable vineyards with a specialized guide.
From 310.735 ARS
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Descripción del Tour:
On this tour, participants will have the opportunity to visit 2 wineries to contrast production methods.
The visit begins with a walk through the vineyards and the winery, including the underground areas, it will be guided by a Oenologist, who will show us the vineyards, production area and cava.
In each winery, we will carry out an incredible tasting of between 3 and 5 high-quality wines, where we will have the pleasure of doing a harmonized tasting with varieties of cheeses and cold cuts from the region.
Lunch is accompanied by the great local wines. It is possible to taste them and feel the pairing with the dishes of national cuisine. It is a three-course lunch: starter, main course and dessert. Each step is accompanied by one or more wines that pair with the chosen menu.
The obligatory suggestion is beef, of excellent quality in Uruguay, usually grilled. It is a method that uses the embers produced by the wood fire, giving it an exquisite smoky flavor.
Tannat is the ideal companion for Uruguayan meats, its structure and concentration of tannins soften the meats as well as the meats enhance the wine flavor. The dessert can be accompanied by a late harvest, a dessert wine or a sparkling demi sec.
Vwe will visit the following wineries: Spinoglio, Pizzorno. In one the tasting will take place and in the other the lunch.
Lo que SI incluye:
- Pick-up/drop-off in central hotels in Montevideo - Visit to 2 Wineries - Wine tasting - 3-course lunch - Bilingual Guide in Spanish, English and Portuguese
Lo que NO incluye:
- Personal expenses - Tips
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