Lunch At Bodega Antigal

Antigal Restó provides a unique experience where wine and gastronomy come together to narrate Mendoza’s heritage in every dish. Drawing inspiration from the local cuisine, the menu brings traditional recipes and regional ingredients to life, elevated with modern culinary techniques to offer an authentic gastronomic journey.

Your experience begins with a welcome vermouth, after which you can select from two distinct options: Entre Olivos, perfect for those seeking a laid-back lunch with fresh flavors and expertly paired wines, or Pausa Mendocina, a three-course menu that reimagines local culinary traditions, paired with specially chosen wines.

No matter which experience you choose, you’ll enjoy a culinary adventure in a remarkable setting, enveloped by nature and the scenic Antigal vineyards.

🌿 Menu Among Olive Trees

Savor a relaxed outdoor lunch where the quality of fresh ingredients and Antigal wines are the stars of the show.

Your meal begins with a warm welcome, followed by your choice of main course: either a braised pork shoulder sandwich or a roasted vegetable sandwich, both served on artisanal focaccia with rustic potatoes on the side. Dessert features Malbec-poached pears with vanilla ice cream and handcrafted caramelized nuts.

This menu includes a glass of wine from the UNO line, thoughtfully selected to complement your meal.

🍷 Mendoza Pause Menu

This three-course option invites you to immerse yourself in Mendoza’s culinary identity, featuring classic recipes reinterpreted with a modern touch.

The experience starts with a refined Mendocino pastry filled with hand-cut beef. For your main course, choose between braised pork shoulder with creamy kabutia and seasonal vegetables or ricotta and three-cheese tortellini with spinach cream and filetto sauce.

To conclude, enjoy a dessert that brings together cocoa pastry cream, wine ice cream, and meringue crisp, paired with an Antigal sparkling wine—perfectly curated to showcase the region’s distinct flavors.