The Pulmay Route: Chilote Flavors

Today you will embark on an authentic culinary adventure in Chiloé with the  "The Route del Pulmay" Sabores Chilotes. Start your day at the vibrant Yumbel Fair in Castro, a bustling market where you can explore a variety of fresh and local ingredients, from seafood and fish to vegetables and fruits typical of the region.

This immersion in the gastronomic heart of the island will allow you to appreciate the agricultural wealth and the diversity of products that They are an essential part of Chilote cuisine.

Next, you will enjoy a walk through the iconic Castro Palafitos, traditional structures built on stilts that offer a picturesque and unique insight into local life on the island. Then, we will head to thecharming countryside chilote, where a warm local family will welcome you into their rural home.

Here, you will have the opportunity to learn about the preparation of Pulmay, an emblematic dish of Chiloé which combines seafood, meat, potatoes, milcaos and chapaleles in a pot. This dish, similar to Curanto but cooked different way, it is an authentic sample of traditional Chilote cuisine.

During preparation of Pulmay, you will enjoy a cozy and authentic atmosphere, while you discover the culinary secrets and traditionsthat have been passed down from generation to generation.

The experience culminates with the Pulmay tasting, allowing you savor the deep flavors and delicious of this typical dish. Throughout the tour, you will immerse yourself in the gastronomic culture of Chiloé, experiencing first-hand the traditions and the heritage of this fascinating island.

Join us for an unforgettable culinary experience that celebrates essence and history from Chiloé!