Food Tour In Rio

Brazilian cuisine is a remarkable blend of indigenous, African, and diverse immigrant influences. While many travelers are captivated by the food, few know what to try, where to find it, or how to maximize their time in the city.

Our Rio de Janeiro Food Tour is a lively mix of flavors from various regions of Brazil, creating a sensory symphony. We will guide you on an unforgettable journey through flavors, samba, and the intriguing history of the dishes and locations we will visit.

On this tour, you'll savor some of the most exceptional traditional dishes that Brazil has to offer. Get ready to be captivated by the diversity of Brazilian cuisine.

During your visit, you'll explore some of the finest restaurants and bars in the authentic neighborhood known as Little Africa. You'll uncover the rich diversity of Brazilian cuisine, from Amazonian delights like the renowned Açaí at Tacacá Gourmet, to dishes with African influences at Angu do Gomes, where the traditional Feijoada becomes a unique experience.

Complementing the flavors, you'll dive into the quintessential Brazilian rhythm: samba. Visit one of Rio's most traditional samba venues, Pedra do Sal, where it is said the first samba was performed. Around Pedra do Sal, we'll sample four additional delights and explore the most authentic bars. Our music and food tourism itinerary in Rio de Janeiro will offer you a distinctive experience, combining all that makes this place special. We'll use public transportation to reach the second part of the tour in Little Africa.

In addition to the guaranteed fun with a lively group while you savor delicious dishes accompanied by vibrant music:

- You'll taste around 10 samples of various foods from different parts of Brazil.
- You'll share the samples with the group, allowing you to enjoy everything without overindulging.
- You'll have guides who are passionate about local food, sharing detailed insights about the dishes, ingredients, and history, enhancing your appreciation of the food in a unique way.
- Discovering new flavors of Brazil will significantly enrich your travel experience.

Dish Details:
- Tacacá do Norte Gourmet: original açaí (from the North), tacacá with or without shrimp, Guaraná de Jesus.
- Angu do Gomes: traditional or vegetarian angu, feijoada or fried cassava cake.
- Casa Porto: okra cake, Romeo and Juliet cake, doughless ham coxinha, homemade cachaça with passion fruit.
- Da Pedra: fried cake, bar food.

*The menu may vary depending on food availability at the restaurants.